A great sweet shot that tastes like a chocolate covered cherry
- 1 oz Coffee Liqueur
- 1 oz Amaretto
- 1 oz Creme de Cacao (White)
- splash Grenadine
- Shake with ice and strain into 2 Shot Glasses
HOW TO SHAKE A COCKTAIL
Fill the cocktail shaker half way ice and add the cocktail ingredients. Close the shaker firmly, and hold it with your right hand wrapped around the top and your left hand cradling the bottom. Raise the shaker over your shoulder and shake hard until the drink is chilled, 10 to 15 seconds. Strain it into a glass—a good shake will leave a layer of very fine ice shards on the surface of the drink
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One thought on “Chocolate-Covered Cherry Shot Drink Recipe”
This drink sounds very tasty.
I can’t wait to make one and try it.
I have a dinner party planned this weekend and look forward to serving it to my dinner guests.
Thanks American Bartenders School.
Also, the tips on shaking a drink that is helpful.
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