This a hot new shot. It’s on the sweet side and the flavors go great together. This is another party shot favorite from the instructors at the American Bartenders School in NYC.
This is pumpkin pie in a shot glass , what a great shot for your next holiday party or when your feeling the holidays in the summer. You can layer each ingredient with a spoon and light the goldschlager for a fresh baked version. (blow it out before you drink it)
Fill the cocktail shaker half way ice and add the cocktail ingredients. Close the shaker firmly, and hold it with your right hand wrapped around the top and your left hand cradling the bottom. Raise the shaker over your shoulder and shake hard until the drink is chilled, 10 to 15 seconds. Strain it into a glass—a good shake will leave a layer of very fine ice shards on the surface of the drink
Shot Cocktail Glass
Learn how to make hundreds more popular cocktail drink recipes from American Bartending School’s Bartender Drink Guide. Many of these cocktail drink recipes have how to videos from our American Bartending School instructors in New York, New Jersey and Palm Desert, Ca. Find additional how to videos on bartender techniques and in depth information about liquors and wines.