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New York Bartending School

New York Bartending School

New York Bartending School

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Our 40-hour full-certification courses tend to fill up quickly. To fast-track your application acceptance call or text us directly: (917) 746-0411




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Our 40-hour full-certification courses tend to fill up quickly. To fast-track your application acceptance call or text us directly:
(917) 746-0411

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Zombie

  • ½ oz Rum
  • ½ oz Triple Sec
  • ½ oz Creme de almond
  • ½ oz Dark Rum floated on top
  • 1 oz each of sweet/sour, orange juice and pineapple juice
  • Garnish with a cherry
    • Posted on August 21, 2009Author Joe BrunoCategories Drink RecipesTags Crene de almond, Dark rum, Rum, Triple Sec

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