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New York Bartending School

New York Bartending School

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Our 40-hour full-certification courses tend to fill up quickly. To fast-track your application acceptance call or text us directly: (917) 746-0411

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Our 40-hour full-certification courses tend to fill up quickly. To fast-track your application acceptance call or text us directly:
(917) 746-0411

Contact Us

Name*
First Last
Phone*
Email*
Name
This field is for validation purposes and should be left unchanged.

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Scorpion

SCORPION

1 oz Rum
½ oz Brandy
Dash Orgeat Syrup
1 oz each of orange juice and sweet/sour

Posted on August 21, 2009Author Joe BrunoCategories Drink RecipesTags brandy, Rum

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