Pina Colada

20Aug2009

Pina Colada

PINA COLADA

  1. 1 oz Light Rum
  2. 1 oz cream of coconut syrup
  3. Fill with pineapple juice,
  4. Garnish with a Cherry and Pineapple slice

Blend all ingredients together with ice make sure that there is at least 1-1/2  of ice over the top of the liquid to insure that you  have a slushy consistency. Make sure the bartender uses real ingredients instead of fake premixes to get a great drink.

Hurricane Cocktail Glass

Hurricane Cocktail Glass

  • 20 Aug, 2009
  • Joe Bruno
  • 0 Comments
  • Cream Of coconut Syrup, light rum, pineapple juice,

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