Tokyo Tea

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  • 1 Oz Midori Melon

    Collins Cocktail Glass

    Collins Cocktail Glass

  • 1/2 Oz Vodka
  • 1/2 Oz Tequila
  • 1/2 Oz Triple Sec
  • 1/2 Oz Gin
  • 1/2 Oz Rum

Directions

Combine all ingredients in a cocktail shaker. Shake, strain into glass filled with ice, and serve.  A variation of the original Long Island Ice T

 

Comments

One Response to “Tokyo Tea”
  1. noel says:

    tokyo tea, should have sweet and sour?

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American Bartenders School of New York | NYC Bartending Certification
American Bartenders School of New York | NYC Bartending Certification