Mai Tai
Rate this!
(2 votes, average: 4.50 out of 5)
Loading ... (2 votes, average: 4.50 out of 5) Loading ...Comments
63 Responses to “Mai Tai”Speak Your Mind
Tell us what you're thinking...
and oh, if you want a pic to show with your comment, go get a gravatar!
[..YouTube..] add a dash of Amaretto.. will be more delicious
add a dash of Amaretto.. will be more delicious
[..YouTube..] cool, nice drink !
cool, nice drink !
[..YouTube..] Classic!
[..YouTube..] thats NOT Mai Tai you ass!!! you can call it as you wish, but not Mai Tai.
The ORGINAL recipe was made in 1944 and cemott3rd paste it write.
In my country i cannot buy those orginal drinks so i make it:
30ml light rum
30ml dark rum
15ml tripple sec
15ml almond syrup
10ml grenadine syrup
15ml fresh lime juice
[..YouTube..] those are SOOOO GOOOOOD! yum. i had my first one this past christmas. at a company christas party.. =] enjoyed it so much!
[..YouTube..] that is the actual recipe. however, most bars don’t carry orange curacao or orgeat syrup, so this is an acceptable and very common alternative.
Don’t get confused and think i am sticking up for this guy. I do not think he should be running a bartending school. many of his many of his recipes are wrong, and no PROFFESIONAL bartender uses a jigger.
[..YouTube..] the recepie iv got is – SHAKE wray nephew, a golden and light rum with a dash of almond syrup, a couple squeezes of lime and grand marnier topped with orange and pienapple shaken. then drop grenadine through and float woods navy on the top. The exact measurements are up to you, although be careful of making the drink too sweet. This guy needs to take more care – always taste what you are making and garnish with style!
[..YouTube..] Excellent drink. I could drink that all day by the beach. Thanks for the video!