Dry Manhattan

38 Comments 

Rate this!

1 Star2 Stars3 Stars4 Stars5 Stars (4 votes, average: 4.00 out of 5)
Loading ... Loading ...



Dry Manhattan

  1. Dash of Dry Vermouth
  2. 2 oz. American Whiskey
  3. Lemon twist or olive garnish

Related Posts:

Filed under Drink Recipes · Tagged with dry vermouth, Whisky

Comments

38 Responses to “Dry Manhattan”
  1. varpingeviking says:
    August 5, 2011 at 4:03 pm

    [..YouTube..] no bitter? american whiskey? an olive? what kind of bastardised dry Manhattan are you making there?

  2. varpingeviking says:
    August 5, 2011 at 4:03 pm

    [..YouTube..] no bitter? american whiskey? an olive? what kind of bastardised dry Manhattan are you making there?

  3. varpingeviking says:
    August 5, 2011 at 4:03 pm

    [..YouTube..] no bitter? american whiskey? an olive? what kind of bastardised dry Manhattan are you making there?

  4. varpingeviking says:
    August 5, 2011 at 4:03 pm

    [..YouTube..] no bitter? american whiskey? an olive? what kind of bastardised dry Manhattan are you making there?

  5. jtiano says:
    August 5, 2011 at 5:16 pm

    [..YouTube..] Different strokes for different folks

  6. jtiano says:
    August 5, 2011 at 5:16 pm

    [..YouTube..] Different strokes for different folks

  7. jtiano says:
    August 5, 2011 at 5:16 pm

    [..YouTube..] Different strokes for different folks

  8. jtiano says:
    August 5, 2011 at 5:16 pm

    [..YouTube..] Different strokes for different folks

« Older Comments

Speak Your Mind

Tell us what you're thinking...
and oh, if you want a pic to show with your comment, go get a gravatar!

Security Code:

Bartender | Bartending Schools
Bartender | Bartending Schools