Coffee Kioki

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COFFEE, KIOKI

  1. Coffee mug, pour
  2. ¾ oz Brandy
  3. ¾ oz Kahlua
  4. Fill with coffee
  5. Top with whipped cream

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Filed under Drink Recipes · Tagged with brandy, Kahlua

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Bartender | Bartending Schools
Bartender | Bartending Schools