Brandy Alexander
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Brandy Alexander
- ½ oz Brandy
- ½ oz Dark Creme de cacao
- 2 oz coffee cream
- Sprinkle with nutmeg
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Brandy Alexander
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Hey, hewhohatescats, a Panama is rum, dark creme de cacao, and cream.
[..YouTube..] Hey, hewhohatescats, a Panama is rum, dark creme de cacao, and cream.
[..YouTube..] si pop nu povr scem…o n’garr nu cocktail???nn sai usare il boston e sei un disastro..cm fanno a dire ke sei forte..mah..
[..YouTube..] cut that crappy background music out please it’s awful
[..YouTube..] wa frate hai arrewokato tutt nderr! ma ki ta mparat pepp o pazz?
[..YouTube..] where’s the nutmeg goddamn
[..YouTube..] First off, you have to use dark creme de cacao for color. Second, you must sprinkle nutmeg on top of drink, or it’s not a brandy alexander. Third, the guy’s half drunk at this point.
[..YouTube..] You are correct the original recipe calls for dark creme de cacao and nutmeg. I have modified the recipe because most bars only stock the white creme de cacao and don’t bother to keep nutmeg around.
You are correct the original recipe calls for dark creme de cacao and nutmeg. I have modified the recipe because most bars only stock the white creme de cacao and don’t bother to keep nutmeg around.
[..YouTube..] Your not supposed to drink before you start teaching us how to mix it uoLOL