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	<title>Comments on: Alabama Slammer</title>
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	<description>Start your bartending career today. Click here or call 800-532-9222 and be a bartender in a week or two.</description>
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		<title>By: Onlymanolos</title>
		<link>http://www.barschool.com/drink-recipes/alabama-slammer/comment-page-12#comment-3844</link>
		<dc:creator>Onlymanolos</dc:creator>
		<pubDate>Fri, 07 Oct 2011 16:04:39 +0000</pubDate>
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		<description> [..YouTube..] In the downtown Charleston SC nightclubs, Alabama﻿ slammers were (when I used to party...lol) served by the pitcher only. We only have mini bottles which hold about 1.7 ounces of liquor. We used one bottle each of Southern Comfort, Amaretto, Sloe Gin, Vodka and Peach Schnapps. We then added orange juice, a handful of cherries and an ounce of cherry juice. So with 8.5 ounces of liquor, you see why we didn&#039;t sell it by the glass. :)</description>
		<content:encoded><![CDATA[<p>[..YouTube..] In the downtown Charleston SC nightclubs, Alabama﻿ slammers were (when I used to party&#8230;lol) served by the pitcher only. We only have mini bottles which hold about 1.7 ounces of liquor. We used one bottle each of Southern Comfort, Amaretto, Sloe Gin, Vodka and Peach Schnapps. We then added orange juice, a handful of cherries and an ounce of cherry juice. So with 8.5 ounces of liquor, you see why we didn&#8217;t sell it by the glass. <img src='http://www.barschool.com/wp-includes/images/smilies/icon_smile.gif' alt=':)' class='wp-smiley' /> </p>
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		<title>By: Onlymanolos</title>
		<link>http://www.barschool.com/drink-recipes/alabama-slammer/comment-page-12#comment-6920</link>
		<dc:creator>Onlymanolos</dc:creator>
		<pubDate>Fri, 07 Oct 2011 16:04:39 +0000</pubDate>
		<guid isPermaLink="false">http://www.barschool.com/?p=280#comment-6920</guid>
		<description> [..YouTube..] In the downtown Charleston SC nightclubs, Alabama slammers were (when I used to party...lol) served by the﻿ pitcher only. We only have mini bottles which hold about 1.7 ounces of liquor. We used one bottle each of Southern Comfort, Amaretto, Sloe Gin, Vodka and Peach Schnapps. We then added orange juice, a handful of cherries and an ounce of cherry juice. So with 8.5 ounces of liquor, you see why we didn&#039;t sell it by the glass. :)</description>
		<content:encoded><![CDATA[<p>[..YouTube..] In the downtown Charleston SC nightclubs, Alabama slammers were (when I used to party&#8230;lol) served by the﻿ pitcher only. We only have mini bottles which hold about 1.7 ounces of liquor. We used one bottle each of Southern Comfort, Amaretto, Sloe Gin, Vodka and Peach Schnapps. We then added orange juice, a handful of cherries and an ounce of cherry juice. So with 8.5 ounces of liquor, you see why we didn&#8217;t sell it by the glass. <img src='http://www.barschool.com/wp-includes/images/smilies/icon_smile.gif' alt=':)' class='wp-smiley' /> </p>
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	<item>
		<title>By: Onlymanolos</title>
		<link>http://www.barschool.com/drink-recipes/alabama-slammer/comment-page-12#comment-6056</link>
		<dc:creator>Onlymanolos</dc:creator>
		<pubDate>Fri, 07 Oct 2011 16:04:39 +0000</pubDate>
		<guid isPermaLink="false">http://www.barschool.com/?p=280#comment-6056</guid>
		<description> [..YouTube..] In the downtown Charleston﻿ SC nightclubs, Alabama slammers were (when I used to party...lol) served by the pitcher only. We only have mini bottles which hold about 1.7 ounces of liquor. We used one bottle each of Southern Comfort, Amaretto, Sloe Gin, Vodka and Peach Schnapps. We then added orange juice, a handful of cherries and an ounce of cherry juice. So with 8.5 ounces of liquor, you see why we didn&#039;t sell it by the glass. :)</description>
		<content:encoded><![CDATA[<p>[..YouTube..] In the downtown Charleston﻿ SC nightclubs, Alabama slammers were (when I used to party&#8230;lol) served by the pitcher only. We only have mini bottles which hold about 1.7 ounces of liquor. We used one bottle each of Southern Comfort, Amaretto, Sloe Gin, Vodka and Peach Schnapps. We then added orange juice, a handful of cherries and an ounce of cherry juice. So with 8.5 ounces of liquor, you see why we didn&#8217;t sell it by the glass. <img src='http://www.barschool.com/wp-includes/images/smilies/icon_smile.gif' alt=':)' class='wp-smiley' /> </p>
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	<item>
		<title>By: Onlymanolos</title>
		<link>http://www.barschool.com/drink-recipes/alabama-slammer/comment-page-12#comment-5041</link>
		<dc:creator>Onlymanolos</dc:creator>
		<pubDate>Fri, 07 Oct 2011 16:04:39 +0000</pubDate>
		<guid isPermaLink="false">http://www.barschool.com/?p=280#comment-5041</guid>
		<description> [..YouTube..] In the downtown Charleston SC nightclubs, Alabama slammers were (when I used to﻿ party...lol) served by the pitcher only. We only have mini bottles which hold about 1.7 ounces of liquor. We used one bottle each of Southern Comfort, Amaretto, Sloe Gin, Vodka and Peach Schnapps. We then added orange juice, a handful of cherries and an ounce of cherry juice. So with 8.5 ounces of liquor, you see why we didn&#039;t sell it by the glass. :)</description>
		<content:encoded><![CDATA[<p>[..YouTube..] In the downtown Charleston SC nightclubs, Alabama slammers were (when I used to﻿ party&#8230;lol) served by the pitcher only. We only have mini bottles which hold about 1.7 ounces of liquor. We used one bottle each of Southern Comfort, Amaretto, Sloe Gin, Vodka and Peach Schnapps. We then added orange juice, a handful of cherries and an ounce of cherry juice. So with 8.5 ounces of liquor, you see why we didn&#8217;t sell it by the glass. <img src='http://www.barschool.com/wp-includes/images/smilies/icon_smile.gif' alt=':)' class='wp-smiley' /> </p>
]]></content:encoded>
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	<item>
		<title>By: Onlymanolos</title>
		<link>http://www.barschool.com/drink-recipes/alabama-slammer/comment-page-12#comment-3529</link>
		<dc:creator>Onlymanolos</dc:creator>
		<pubDate>Fri, 07 Oct 2011 16:04:39 +0000</pubDate>
		<guid isPermaLink="false">http://www.barschool.com/?p=280#comment-3529</guid>
		<description> [..YouTube..] In the downtown Charleston SC nightclubs, Alabama slammers were (when I used to party...lol) served by the pitcher only. We only have mini bottles which hold about 1.7 ounces of liquor. We used one bottle each of Southern Comfort, Amaretto, Sloe Gin, Vodka and Peach Schnapps. We then added orange juice, a handful of cherries and an ounce of cherry juice. So with 8.5 ounces of liquor, you see why we didn&#039;t sell it by the glass. :)</description>
		<content:encoded><![CDATA[<p>[..YouTube..] In the downtown Charleston SC nightclubs, Alabama slammers were (when I used to party&#8230;lol) served by the pitcher only. We only have mini bottles which hold about 1.7 ounces of liquor. We used one bottle each of Southern Comfort, Amaretto, Sloe Gin, Vodka and Peach Schnapps. We then added orange juice, a handful of cherries and an ounce of cherry juice. So with 8.5 ounces of liquor, you see why we didn&#8217;t sell it by the glass. <img src='http://www.barschool.com/wp-includes/images/smilies/icon_smile.gif' alt=':)' class='wp-smiley' /> </p>
]]></content:encoded>
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	<item>
		<title>By: jtiano</title>
		<link>http://www.barschool.com/drink-recipes/alabama-slammer/comment-page-11#comment-3845</link>
		<dc:creator>jtiano</dc:creator>
		<pubDate>Fri, 05 Aug 2011 17:18:00 +0000</pubDate>
		<guid isPermaLink="false">http://www.barschool.com/?p=280#comment-3845</guid>
		<description> [..YouTube..] on﻿ the strong side</description>
		<content:encoded><![CDATA[<p>[..YouTube..] on﻿ the strong side</p>
]]></content:encoded>
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	<item>
		<title>By: jtiano</title>
		<link>http://www.barschool.com/drink-recipes/alabama-slammer/comment-page-11#comment-6921</link>
		<dc:creator>jtiano</dc:creator>
		<pubDate>Fri, 05 Aug 2011 17:18:00 +0000</pubDate>
		<guid isPermaLink="false">http://www.barschool.com/?p=280#comment-6921</guid>
		<description> [..YouTube..] on the strong﻿ side</description>
		<content:encoded><![CDATA[<p>[..YouTube..] on the strong﻿ side</p>
]]></content:encoded>
	</item>
	<item>
		<title>By: jtiano</title>
		<link>http://www.barschool.com/drink-recipes/alabama-slammer/comment-page-11#comment-3384</link>
		<dc:creator>jtiano</dc:creator>
		<pubDate>Fri, 05 Aug 2011 17:18:00 +0000</pubDate>
		<guid isPermaLink="false">http://www.barschool.com/?p=280#comment-3384</guid>
		<description> [..YouTube..] on the strong side</description>
		<content:encoded><![CDATA[<p>[..YouTube..] on the strong side</p>
]]></content:encoded>
	</item>
	<item>
		<title>By: jtiano</title>
		<link>http://www.barschool.com/drink-recipes/alabama-slammer/comment-page-11#comment-3846</link>
		<dc:creator>jtiano</dc:creator>
		<pubDate>Fri, 05 Aug 2011 17:17:49 +0000</pubDate>
		<guid isPermaLink="false">http://www.barschool.com/?p=280#comment-3846</guid>
		<description> [..YouTube..] on the strong﻿ size</description>
		<content:encoded><![CDATA[<p>[..YouTube..] on the strong﻿ size</p>
]]></content:encoded>
	</item>
	<item>
		<title>By: jtiano</title>
		<link>http://www.barschool.com/drink-recipes/alabama-slammer/comment-page-11#comment-3385</link>
		<dc:creator>jtiano</dc:creator>
		<pubDate>Fri, 05 Aug 2011 17:17:49 +0000</pubDate>
		<guid isPermaLink="false">http://www.barschool.com/?p=280#comment-3385</guid>
		<description> [..YouTube..] on the strong size</description>
		<content:encoded><![CDATA[<p>[..YouTube..] on the strong size</p>
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